Sweet Potato Toast 4 Ways!

To make:

1. Preheat oven to 350.

2. Thinly slice one sweet potato into “toast” pieces

3. Spray with cooking oil and bake until soft all the way through

   • Cooking time will depend on the thickness of your slices

4. Remove from oven, let cool and serve with toppings of choice.

Mine are:

• Sprouts + crumbled veggie burger

• Banana + honey + cinnamon + coconut flakes

• Avocado + pepper & salt+ pepitas

• Red pepper hummus +cilantro